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Issue |
Title |
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Vol 48, No 1 (2020) |
Spatial and temporal differences in the fish assemblage structure in a subtropical estuary |
Abstract
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André P. Cattani, Gisela C. Ribeiro, Mauricio Hostim-Silva, Marcelo Soeth, Leandro Clezar, Olímpio R. Cardoso, Helen A. Pichler, Henry L. Spach |
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Vol 43, No 4 (2015) |
Chemical composition of the freshwater prawn Cryphiops caementarius (Molina, 1782) (Decapoda: Palaemonidae) in two populations in northern Chile: reproductive and environmental considerations |
Abstract
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Jorge E. Moreno-Reyes, Carlos A. Méndez-Ruiz, Gina X. Díaz, Jaime A. Meruane, Pedro H. Toledo |
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Vol 47, No 5 (2019) |
Analysis of the chemical composition of the lionfish Pterois volitans as a food strategy for its control |
Abstract
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María Isabel Castro-González, José Adán Caballero-Vázquez, Fernando M. Guerra-Infante, Marcela López Hurtado |
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Vol 38, No 1 (2010) |
Biochemical components of the tissues of Perna perna and P. viridis (Lineo, 1758) (Bivalvia: Mytilidae), in relation to the growth under conditions of suspended cultivation |
Abstract
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Vanessa Acosta, Yolimar Natera, César Lodeiros, Luis Freites, Aléikar Vásquez |
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Vol 47, No 2 (2019) |
Stable isotopes as a method for analysis of the contribution of different dietary sources in the production of Macrobrachium amazonicum |
Abstract
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Ademir Heldt, Sabrina Suita, Fabrício Martins Dutra, Alexandre Leandro Pereira, Eduardo Ballester |
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Vol 46, No 4 (2018) |
Nutrients and bioactive compounds of the Lemna gibba and Ulva lactuca as possible ingredients to functional foods |
Abstract
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Martha Elena Aguilera-Morales, María Margarita Canales-Martínez, Ernesto Ávila-González, César Mateo Flores-Ortíz |
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Vol 44, No 4 (2016) |
Growth and fatty acid profiles of microalgae species isolated from the Baja California Peninsula, México |
Abstract
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Socorro Jiménez-Valera, M. del Pilar Sánchez-Saavedra, M. del Pilar Sánchez-Saavedra |
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Vol 44, No 1 (2016) |
Diversity of algal communities associated with a photosynthetic high rate algal system for bioremediation landfill leachate |
Abstract
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Antonella Sardi-Saavedra, Enrique J. Peña-Salamanca, Carlos A. Madera-Parra, Víctor A. Cerón-Hernández |
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Vol 36, No 1 (2008) |
Species composition, catch rates, and size structures of fishes caught in the smallscale longline skate fishery off southern Chile |
Abstract
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Juan Carlos Quiroz, Rodrigo Wiff, Claudio Gatica, Elson Leal |
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Vol 40, No 1 (2012) |
Characterization of fishing tactics in the demersal crustacean multispecies fishery off Chile |
Abstract
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Diana Párraga, Rodrigo Wiff, Juan Carlos Quiroz, Maximiliano Zilleruelo, Claudio Bernal, Jorge Azócar |
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Vol 42, No 3 (2014) |
Shark catches in the northwest region of Cuba |
Abstract
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Consuelo Aguilar, Gaspar González-Sansón, Robert Hueter, Eloisa Rojas, Yureidy Cabrera, Alejandra Briones Bell-lloch, Alejandra Briones, Raidel Borroto, Aracely Hernández, Pamela Baker |
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Vol 36, No 1 (2008) |
Composition and taxonomic analysis of the fish fauna in the Gulf of Tribugá, northern Colombian Pacific |
Abstract
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Alexander Tobón-López, Efraín A. Rubio, Alan Giraldo |
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Vol 45, No 5 (2017) |
Potential of refrigerated marine cyanobacterium Synechococcus elongatus used as food for Artemia franciscana |
Abstract
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M. del Pilar Sánchez Saavedra, Carmen Paniagua-Chávez |
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Vol 37, No 2 (2009) |
Sample sizes for estimating the catch size distribution of squat lobster in north-central Chile: a resampling approach |
Abstract
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Carlos Montenegro Silva |
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Vol 47, No 5 (2019) |
Growth performance and body composition of hybrid red tilapia (Oreochromis mossambicus × O. aureus) fed with different protein levels raised in saltwater |
Abstract
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Daniel Correia, Brandon Escarcega-Miranda, Fernando Barreto-Curiel, José Mata-Sotres, Oscar Del Rio-Zaragoza, María Teresa Viana, Artur Nishioka Rombenso |
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Vol 47, No 5 (2019) |
Effect of adding vegetable substrates on Penaeus vannamei pre-grown in biofloc system on shrimp performance, water quality and biofloc composition |
Abstract
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Cecilia Peiro-Alcantar, Martha E. Rivas-Vega, Marcel Martínez-Porchas, Jesus A. Lizárraga-Armenta, Anselmo Miranda-Baeza, Luis R. Martínez-Córdova |
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Vol 47, No 2 (2019) |
Effect of different phosphorus concentrations on growth and biochemical composition of Chaetoceros muelleri |
Abstract
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José P. Lovio-Fragoso, Corina Hayano-Kanashiro, José A. López-Elías |
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Vol 42, No 1 (2014) |
Effect of photoperiod and temperature on the biochemical composition in wild broodstock of sardine cabrilla, Mycteroperca rosacea (Streets, 1877) |
Abstract
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José Antonio Estrada-Godínez, Minerva Maldonado-García, Vicente Gracia-López, Manuel Carrillo, René Rebollar-Prudente, Milton Spanopoulos-Zarco |
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Vol 49, No 1 (2021) |
Temporal dynamics of the phytoplankton community associated with environmental factors and harmful algal blooms in Acapulco Bay, Mexico |
Abstract
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Victor A. Cervantes-Urieta, Ma. Nieves Trujillo-Tapia, Juan Violante-González, Giovanni Moreno-Díaz, Agustín A. Rojas-Herrera, Víctor Rosas-Guerrero |
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Vol 37, No 1 (2009) |
Species catch composition, length structure and reproductive indices of swordfish (Xiphias gladius) at Easter Island zone |
Abstract
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Rodrigo Vega, Roberto Licandeo, Gastón Rosson, Eleuterio Yáñez |
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Vol 40, No 2 (2012) |
Effect of salinity on growth and chemical composition of the diatom Thalassiosira weissflogii at three culture phases |
Abstract
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Norma García, José Antonio López-Elías, Anselmo Miranda, Marcel Martínez-Porchas, Nolberta Huerta, Antonio García |
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Vol 42, No 2 (2014) |
Proximate composition of marine invertebrates from tropical coastal waters, with emphasis on the relationship between nitrogen and protein contents |
Abstract
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Graciela S. Diniz, Elisabete Barbarino, João Oiano-Neto, Sidney Pacheco, Sergio O. Lourenço |
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Vol 40, No 1 (2012) |
Effect of alternative mediums on production and proximate composition of the microalgae Chaetoceros muelleri as food in culture of the copepod Acartia sp. |
Abstract
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Luis R. Martínez-Córdova, Alfredo Campaña-Torres, Marcel Martínez-Porchas, José A. López-Elías, Celia O. García-Sifuentes |
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